Waste food? In this time and age? We don't think so. In this How-To, Claire Sporck teaches you a unique way to re-use leftover smoothies that you might not have thought of. It's a great way to keep your smoothies fresh and delicious so a healthy treat is never out of reach.

Claire Sporck is a food photographer and stylist based in Los Angeles. She has a passion for beautiful ingredients and creating healthy and vibrant recipes. For the past three years, Claire has shared her creations on her blog and company, Sporckly.

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