how-to

How-To Peel and Mince Garlic the Easy Way

FLAVOR

In this How-To, Chef Sasha Sincic will show you her technique for mincing garlic quickly and easily. 


Sasha Sincic is The Fierce Foodie, a private meal prep Chef transitioning from a corporate environment to focus on her lifelong passion for cooking and creating. After leaving her sales job to pursue a career in food, Sasha landed on the Today Show and eventually cooking competitions. Since then, she has started her own Private Chef Company cooking for families for over three years.

Related How-tos

Related Products & Reviews

Related Classes