Learn how to trim and cut fennel properly with these tips from Chef Sasha Sincic. You'll learn how easy it is to cut the stalks of your fennel if they aren't already trimmed and the proper technique to protect your fingers while doing so. Sasha also teaches you which parts of the fennel bulb carry the most flavor and give your recipe the taste you want. To learn more, watch Chef Sasha Sincic's How-To.
Sasha Sincic is The Fierce Foodie, a private meal prep Chef transitioning from a corporate environment to focus on her lifelong passion for cooking and creating. After leaving her sales job to pursue a career in food, Sasha landed on the Today Show and eventually cooking competitions. Since then, she has started her own Private Chef Company cooking for families for over three years.